ScheduleBusiness Hours
Store is currently closed. You can order for future by scheduling.
Sunday
Store-hour: 11:00 AM - 3:00 PM
Monday
Store-hour: 11:00 AM - 3:00 PM
Tuesday
Store-hour: 11:00 AM - 3:00 PM
Wednesday
Store-hour: 11:00 AM - 3:00 PM
Thursday
Store-hour: 11:00 AM - 3:00 PM
Friday
Store-hour: 11:00 AM - 3:00 PM
Saturday
Store-hour: 11:00 AM - 3:00 PM
$12.00
Served with a sweet maple & ginger tamari dipping sauce.
$12.00
Plant-based take on the classic starter, served with Lisa’s dairy-free southwest crema.
$8.50
A mix of Tater & Sweet Potat-er Tots served with a sweet maplely mayo, organic ketchup & BBQ sauce.
$16.50
Cranberry-walnut bread stuffed with creamy pulled chicken salad, organic sweet grapes, celery & onion.
$17.00
Grilled organic chicken breast, roasted tomatoes & peppers, basil pesto, burrata & organic greens on rustic Tribeca Ciabatta.
$17.50
Smoked brisket topped with swiss cheese & house-made remoulade on grilled ciabatta, served with beef au jus.
$17.50
Cranberry-walnut bread with creamy GF Plant-Based Jackfruit Chick’n salad, organic sweet grapes, celery & onion.
$15.50
Local organic basil pesto, avocado, cucumbers, organic lettuce & tomatoes on multi-grain bread with basil aioli.
$16.50
Portobello mushrooms, organic greens, basil aioli, onions, garlic confit & melted plant-based cheeze on grilled ciabatta with au jus.
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$3.00
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$16.50
Pad thai rice noodles topped with organic greens, carrots, bell peppers, cucumber & edamame with Florasian grette and peanuts.
$16.50
Romaine lettuce, seasoned roasted sweet potato, avocado, black beans, corn salsa & pico de gallo with dairy-free southwest crema.
$16.50
Organic greens, red onions, tomatoes, avocado, kalamata olives, crispy peppers, cucumbers & feta crumbles with Tuscan grette.
$16.50
Ancient grains, sautéed dinosaur kale, chickpeas & sweet potatoes drizzled with zesty peanut sauce and hemp seeds. Served warm.
$16.50
Romaine lettuce tossed in house-made dairy-free Caesar dressing, plant-based parm, and mild buffalo sauce cauliflower bites.
$16.50
Ricotta, mozzarella, mushrooms, artichoke hearts & sliced tomatoes, finished with organic greens and truffle oil.
$16.50
San Marzano tomato sauce, ricotta & mozzarella, roasted red peppers, artichoke hearts, red onion, mushrooms & kalamata olives.
$16.50
House-made hummus, avocado, chicken, tomatoes & mozzarella drizzled with Moderna Balsamic glaze.
$16.50
San Marzano tomato sauce, mozzarella & fresh tomatoes, finished with a drizzle of basil pesto.
$16.50
Mild buffalo sauce, mozzarella, chicken & buffalo cauliflower bites.
$16.50
Organic barbecue sauce, chicken, mozzarella, roasted red peppers & red onion, finished with avocado.
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$16.50
Organic barbecue sauce, chicken, mozzarella, roasted red peppers & red onion, finished with avocado.
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$8.00
Encased in a soft brownie-walnut crust.
$7.50
Two layers of cake stuffed with decadent dairy-free cream.
$6.00
Three madeleines strewn with a delicate dairy-free icing.
$8.50
Cinnamon & clove spiced crumble of hazelnuts, almonds, oats & coconut with pistachio gelato.
$9.00
Vanilla gelato, brownie, chocolate sauce, caramel, mixed-berry compote, almond whipped cream & cocoa nibs.
$3.00
All-natural flavors made exclusively for the restaurant.
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$3.00
House-brewed daily iced teas (includes free refills).
$5.00
Classic espresso-based coffee.
$4.00
Rich concentrated coffee.
$5.00
With Oat Milk Creamer (Sweet or Unsweetened).
$6.00
Regular or Sugar-free with Stevia.
$6.00
With Oat Milk Creamer (Sweet or Unsweetened).
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$12.00
$12.00
$16.50
$17.00
$12.00
$12.00
$8.50
$16.50
$17.00
$17.50
$17.50
$15.50
$16.50
$3.00
$16.50
$16.50
$16.50
$16.50
$16.50
$16.50
$16.50
$16.50
$16.50
$16.50
$16.50
$16.50
$8.00
$7.50
$6.00
$8.50
$9.00
$3.00
$3.00
$5.00
$4.00
$5.00
$6.00
$6.00
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